SUSTAINABLE AGRICULTURE

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Across
  1. 4. Practice of growing plants in in nutrient enriched water
  2. 5. The loss of soil due to wind or water
  3. 7. Farming practice developed by Rudolf Steiner in 1924
Down
  1. 1. The state of having varied crops in a garden
  2. 2. Protective layering to avoid loss of soil, typically mulch
  3. 3. Practice of alternating crops in fields
  4. 6. Practice of planting crops in a permanently sustainable environment