Tableware

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Across
  1. 2. - A round container used for holding soup or cereal.
  2. 4. - A utensil with a shallow bowl-shaped end used for eating or stirring.
  3. 7. - A piece of fabric or paper used for wiping the mouth and hands.
  4. 8. - A small, handleless container used for drinking.
  5. 9. - A utensil with prongs used for eating.
  6. 10. - A flat dish used for serving food.
Down
  1. 1. - A transparent container used for drinking.
  2. 3. - A small, shallow dish placed under a cup.
  3. 5. - A protective mat placed under plates and utensils.
  4. 6. - A sharp utensil used for cutting food.