Across
- 4. Used to eat soup/ hupa or dessert/ tōwhiro.
- 6. A sharp utensil used for cutting food
- 8. A pronged utensil used for stabbing food
- 10. A must have for drying dishes.
- 11. Used to wipe down the benches.
- 12. Used to place food on.
Down
- 1. Used to pour a cup of tea.
- 2. kirihou Plastic wrap for food storage.
- 3. Used to store liquid
- 5. Essential for whipping cream.
- 7. utauta Dishwashing liquid...
- 8. A utensil used to stir your cup of tea.
- 9. You drink your tea out of a ...