Across
- 3. The branch of technology that deals with dimensions and tolerances of less than 100 nanometers, especially the manipulation of individual atoms and molecules.
- 6. The matter from which a thing is or can be made.
- 7. Facts provided or learned about something or someone.
- 10. The study of the mechanics of body movements.
- 11. Energy is the ability to cause change; power is the rate energy is moved, or used.
- 12. The science of communications and automatic control systems in both machines and living things.
- 14. The programs and other operating information used by a computer.
- 15. the imparting or exchanging of information or news.
- 16. The branch of technology that deals with the design, construction, operation, and application of robots.
- 17. Relating to the science of medicine, or to the treatment of illness and injuries.
- 18. Relating to the natural world and the impact of human activity on its condition.
- 20. The science or practice of farming, including cultivation of the soil for the growing of crops and the rearing of animals to provide food, wool, and other products.
- 22. A system for transmitting messages from a distance along a wire, especially one creating signals by making and breaking an electrical connection.
- 23. The building of something, typically a large structure.
Down
- 1. The making of articles on a large scale using machinery; industrial production.
- 2. A solid substance that has a conductivity between that of an insulator and that of most metals, either due to the addition of an impurity or because of temperature effects.
- 4. Any or all of the sciences which deal with the structure or function of the nervous system and brain.
- 5. The branch of science that deals with the study of flow and control of electrons (electricity) and the study of their behavior and effects in vacuums, gases, and semiconductors, and with devices using such electrons.
- 6. The design, manufacture, and use of microchips and microcircuits.
- 8. The action of transporting someone or something.
- 9. The branch of science concerned with forces acting on or exerted by fluids (especially liquids).
- 13. The exploitation of biological processes for industrial and other purposes, especially the genetic manipulation of microorganisms for the production of antibiotics, hormones, etc.
- 18. The study of people's efficiency in their working environment.
- 19. The action of making the best or most effective use of a situation or resource.
- 21. Relating to the study of the earth's physical structure and substance.
