Testing

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Across
  1. 6. all purpose cleaners used for dirt and bacterial removal.
  2. 7. making something unclean or unsafe to consume
  3. 8. removal of grease
  4. 10. A substance such as a chemical or organism that makes food unsafe to eat.
  5. 11. tom a food industry that is all about bacterial growth/its prevention.
  6. 13. germs that can cause disease/illness
  7. 14. an organism that can affect humans, plants and animals.
  8. 15. germs that can attach to a host and make them sick
Down
  1. 1. the action of making something around you clean or sanitize.
  2. 2. hygiene keeping your body clean (hands,teeth,body etc.)
  3. 3. an acid based cleaner that removes hard substances
  4. 4. the process of prepping your kitchen for raw materials
  5. 5. a living thing so small that it can only be seen through a microscope.
  6. 9. make clean by using certain chemicals for clean up.
  7. 12. a danger to you or others