Biochem: Matter, Water, Enzymes

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Across
  1. 2. Does not dissolve in water
  2. 5. When mixed with water it makes more H+ ions
  3. 6. When an enzyme loses its function
  4. 10. Unequal distribution of charge
  5. 12. Creating a stable internal env based upon external env
  6. 13. Organic compounds only have these type of bonds
  7. 15. Water attraction to other substances
  8. 17. Gaining or Losing more than one electron
  9. 19. A type of inhibition that changes the enzyme shape change for no reaction
  10. 20. This is less dense than water
  11. 23. The part of the enzyme that holds the substrate
  12. 24. Liquid that something is dissolved in
Down
  1. 1. A type of inhibition that has a molecule blocking the active site
  2. 3. Newly formed substances from a chemical reaction
  3. 4. Water is _
  4. 7. Amount of energy needed to start a chemical reaction
  5. 8. These molecules speed up chemical reactions
  6. 9. Water attraction between same molecules
  7. 11. If this goes outside of optimal range, proteins stop working
  8. 14. A type of formula that shows elements and arrangements
  9. 16. The substance an enzyme acts on
  10. 18. Only one type of atom
  11. 21. If molecules have energy level complete
  12. 22. Term for the starting materials in a chemical reaction