Across
- 2. a type of bird
- 5. is a type of bread made from cornmeal and typically leavened without yeast. cranberry sauce
- 6. a mixture used to stuff poultry or meat before cooking.
Down
- 1. a mixture used to stuff poultry or meat before cooking.
- 3. sauce made from cooked meat juices together with stock and other ingredients.
- 4. meat from the upper part of a pig's leg salted and dried or smoked.
- 5. is an item of soft, sweet food made from a mixture of flour, shortening, eggs, sugar, and other ingredients, baked and often decorated.
