Thanksgiving

1. Present in large amounts or in great quantity.
3. The process of gathering ripe crops or fruits from the fields.
7. Generously given or providing a large quantity.
8. A person who journeys to a sacred place for religious reasons, or one of the English settlers who arrived at Plymouth, Massachusetts in the early 17th century.
11. A large, celebratory meal with an abundance of food and drink.
14. Native to a particular region or country.
17. Originating or belonging to a specific place or country.
19. To cut or shape a solid material, often into a specific form or design.
20. A plentiful amount or a state of having more than enough.

2. A custom, belief, or practice that is passed down from generation to generation.
4. A mixture of ingredients, such as bread or vegetables, used to fill poultry or other foods.
5. Extremely delicious or appetizing.
6. A large, round, orange squash commonly associated with the fall season and used in cooking and carving.
9. The ship that transported the Pilgrims to Plymouth, Massachusetts in 1620.
10. A small, red berry often used in sauces and desserts during the Thanksgiving holiday.
12. A large bird native to North America, often the centerpiece of a Thanksgiving meal.
13. A symbol of abundance and plenty, often depicted as a horn overflowing with fruits, vegetables, and other bounty.
15. A feeling of thankfulness and appreciation.
16. Pleasant to the taste or smell, often used to describe food that is not sweet.
18. Feeling or showing gratitude and appreciation.