Thanksgiving

4. A large meal, typically with many dishes, celebrating an occasion or holiday.
5. A national holiday in the United States celebrated on the fourth Thursday in November, traditionally a time for giving thanks for the harvest and blessings of the past year.
8. The quality of being thankful; readiness to show appreciation for and to return kindness.
9. The process of gathering mature crops from the fields, often associated with the season of plenty.
12. A small, tart fruit often made into a sauce or relish served alongside turkey.
14. A group of related individuals who gather to celebrate Thanksgiving together, emphasizing the importance of familial bonds.

1. A mixture typically made of bread, vegetables, and spices, cooked inside the turkey or served as a side dish.
2. A popular sport in the U.S. often associated with Thanksgiving Day, where games are broadcast and watched by families.
3. A prayer or expression of gratitude for the abundance and good fortune experienced in life.
5. A large bird native to North America, commonly roasted and served as the main dish during Thanksgiving dinners.
6. Pie A sweet dessert pie made with a spiced pumpkin filling, a traditional Thanksgiving dessert.
7. Food that remains uneaten after the main meal, often enjoyed in the days following Thanksgiving.
10. The season between summer and winter, during which Thanksgiving is celebrated in the Northern Hemisphere.
11. Customs or beliefs passed down through generations, often observed during holidays like Thanksgiving.
13. The place where the Thanksgiving meal is served, often adorned with decorations and special dishes.