Thanksgiving

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Across
  1. 2. Native American people of New England who welcomed the Pilgrims.
  2. 7. Corn that has hard kernels that swell up and burst open with a pop when heated.
  3. 8. These Americans are also known as American Indians; people who had been living in North America for many years before the Pilgrims came to America.
  4. 11. A party or festivity to mark a special occasion.
  5. 12. A day when as a nation we give thanks for all the blessings we’ve been given.
  6. 14. A grain that grows on tall plants. It is eaten cooked or ground to make bread.
  7. 15. The Native American who helped the Pilgrims survive in America.
  8. 16. Potatoes that have been boiled and then crushed into a soft mass.
Down
  1. 1. The cargo ship that brought the Pilgrims from England to America.
  2. 3. Orange squash harvested in the fall; it is used to make soup, pies, quick breads and muffins.
  3. 4. A red, tart berry used in bread or sweetened as a jelly and juice.
  4. 5. A seasoned mixture of bread crumbs, vegetables and butter that’s typically cooked inside the cavity of the turkey.
  5. 6. Meat from deer.
  6. 9. The immature pod of any of various plants, eaten as a vegetable.
  7. 10. English colonists who settled in Plymouth, Massachusetts, in 1620.
  8. 12. Large bird with green, red and yellow feathers.
  9. 13. Feeling of great happiness.