Across
- 1. called "horn of plenty
- 2. tribe who celebrated the first harvest feast with the pilgrims
- 3. delicious baked desert, especially pumpkin or apple
- 5. brown savory sauce poured over turkey and mashed potatoes
- 6. potato a sweet orange root vegetable often baked with marshmallows
Down
- 1. sauce sweet red sauce traditionally served with turkey
- 4. main dish at traditional thanksgiving dinner
