Thanksgiving

4. a large round vegetable with thick orange skin. The seeds can be dried and eaten and the soft part inside can be cooked as a vegetable or in sweet pies
7. is usually yellow or orange
8. a small red berry with a bitter, sharp taste that grows on a small bush and is used in cooking
10. thanksgiving dinner, large meal

1. a kind of large bird, is a popular food at thanksgiving
2. any plant that is grown for its grain, such as wheat the grain of these plants
3. popular thanksgiving dessert
5. an object like an animal’s horn in shape, shown in art as full of fruit and flowers
6. a brown sauce made by adding flour to the juices that come out of meat while it is cooking
9. the time of year when the crops are gathered in on a farm