Across
- 2. Amino acid often blamed for post‑feast napping.
- 4. A horn-shaped symbol of plenty.
- 5. Dish topped with browned crust.
- 7. A young turkey or other animal.
- 8. A great or plentiful amount.
- 11. To eat excessively; holiday tradition.
- 13. Tastiness; quality of being pleasing to the palate.
- 14. Tools for slicing the turkey (2 WORDS)
Down
- 1. A formal blessing given before a shared meal.
- 3. Sentimental longing for the past.
- 6. A formal word for a meal.
- 9. Gentle or mild (begins in the "B" of benediction).
- 10. Fragrant; relating to pleasant smells.
- 12. To savor; or the condiment.