Across
- 3. Soft bread served warm
- 5. Warm spiced fall drink
- 9. Roasted bird often the centerpiece
- 10. Small green veggie, sometimes roasted
- 12. Golden bread made from cornmeal
- 15. Cheesy pasta comfort food
- 18. Veggie often served in a casserole
- 19. Often topped with marshmallows
- 20. Savory bread mixture for the bird
Down
- 1. What fills the fridge the next day
- 2. Creamy and buttery side dish
- 4. Yellow or orange gourd-like vegetable
- 6. Often roasted or glazed
- 7. Sweet nutty pie
- 8. Sweet orange dessert with spices
- 11. Sauce poured over meat and potatoes
- 13. Classic fruit dessert with cinnamon
- 14. Glazed meat sometimes on the table
- 16. Tart red condiment on the side
- 17. Often served as kernels or on the cob