Across
- 3. a tropical plant from whose tall thick stems sugar can be produced
- 6. a soft yellow food made from cream, used in cooking and for spreading on bread
- 8. a substance obtained from the beans of a tropical plant used to add taste to sweet foods, for example ice cream
- 9. a small round sweet cake
- 10. a large animal kept on farms to produce milk or beef
Down
- 1. a fine white or brown powder made from grain, especially wheat, and used in cooking for making bread, cakes, etc.
- 2. any of the foods or substances that are combined to make a particular dish.
- 4. the inner bark of a south-east Asian tree, used in cooking as a spice, especially in sweet foods
- 5. a small oval object with a thin hard shell produced by a female bird
- 7. a number of connected coaches or trucks, pulled by an engine or powered by a motor in each one, taking people and goods from one place to another