The History of Mexican Foods

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Across
  1. 4. The first Mexican desserts.
  2. 6. This was a large part of Mexican diets.
  3. 7. A thick custard sliced and rolled in flour, bread crumbs, eggs, and then deep-fried.
  4. 11. They didn't begin frying things until Spaniards introduced:
  5. 12. This appeared in Mexico first.
  6. 13. The Spanish started a started a:
  7. 15. A name for Mexican desserts that most often consist of pudding.
  8. 16. The Spanish came searching for this.
Down
  1. 1. Came to California in 1835 as one of the first Americans to settle in California.
  2. 2. This year was the conquest of Mexico by Spain.
  3. 3. In the form of a drink, chocolate was used to purify:
  4. 5. A dessert very similar to a funnel cake.
  5. 8. The foods the Spanish found were known as:
  6. 9. style of combined Mexican and American dishes is known as this.
  7. 10. Introduced oil.
  8. 14. The foods the Spanish brought to the Americas were known as this.