Across
- 1. A classic fluffy birthday dessert heavily flavored with vanilla bean.
- 4. The pleasant sugary taste profile of traditional vanilla pastries.
- 5. A highly concentrated liquid flavor distilled from soaked vanilla pods.
Down
- 1. A thick sweet pastry cream made by cooking milk eggs and vanilla.
- 2. The tiny black flecks scraped out of a fresh split vanilla pod.
- 3. The exotic tropical climbing vine plant that grows genuine vanilla pods.
