Across
- 2. : to cooking
- 3. to scoop up food
- 5. to clean the kitchen
- 8. to sore drinks
- 12. cooker : to cook some rice
- 13. to smooth the spices and make juice.
- 15. to wipe the dirty parts
- 17. to store ingredients or cooking utensils
- 18. to fry
- 19. to bake of warm up dishes
Down
- 1. to store hot water
- 4. for boiling or cooking
- 6. to storing vegetables and fruits
- 7. to cut
- 9. to coat the body so as not to get splashed by cooking.
- 10. container: to store seasonings
- 11. to smooth the spices
- 14. rack: to store plate
- 15. to start the fire
- 16. to store food
