Across
- 4. to coat the body so as not to get splashed by cooking.
- 6. to start the fire
- 8. for boiling or cooking
- 12. to store hot water
- 13. to sore drinks
- 16. to cut
- 17. cooker to cook some rice
- 19. to smooth the spices and make juice
Down
- 1. to clean the kitchen
- 2. to scoop up food
- 3. rack to store plate
- 5. to smooth the spices
- 7. to store ingredients or cooking utensils
- 8. to store food
- 9. to cooking
- 10. to wipe the dirty parts
- 11. container to store seasonings
- 14. to fry
- 15. to storing vegetables and fruits
- 18. to bake of warm up dishes
