Across
- 2. a hook that can be used to shake eggs or cream
- 4. cut the herbs and the ingredients
- 6. place to wash food before processed
- 7. breaking foods
- 9. the things multipurpose
- 12. pan for cooking and sauce ingredients
- 13. a tool used for grating
- 15. obtaining food
- 16. used to bake bread
- 17. the most important kitchen tool that serves as a cook of food
Down
- 1. gloves protects our hands when lifting pots, pans from the stove
- 3. to stir the stuff inside the frying pan
- 5. of food to protect food at the table from flies
- 8. served as containers for holding the foodstuffs
- 10. remove the outer skin of such vegetables and fruits like carrots and potatoes
- 11. used to store groceries or stock kitchen foods
- 12. clamp serves to flip pan prevent heat from burning the hands
- 14. cooker to make rice
- 15. used to lift the foods out of the pan
- 18. of rice to scoop up the edible rice
