Across
- 3. Salad with mixed greens and toasted bread
- 5. Rice dish cooked with meat and eggplant, then flipped upside down before serving
- 7. A traditional dish with lamb in yogurt sauce served over rice
- 9. Salad made with parsley and bulgur
- 10. Stuffed grape leaves with rice and spices
Down
- 1. Bulgur and meat dish, often served fried or baked
- 2. Marinated meat cooked on a vertical rotisserie
- 4. Stuffed vegetables like zucchini or eggplant
- 5. A dish made from lentils and rice, often garnished with fried onions
- 6. A Middle Eastern dish made with yogurt, bread, and chickpeas
- 8. Stuffed grape leaves with rice and spices _ 2
