Across
- 5. chinese style noodles in a meat stock broth
- 6. rice originated from this country
- 7. century that sushi was introduced to Japan
- 9. spicy, green paste often an eaten with sashimi
- 10. fake food used to be made out of this
- 12. beautifully arranged raw seafood
- 14. food that was rarely eaten in Japan in medieval times
- 15. food category that includes fish and shellfish
Down
- 1. Australian version of 'daikon'
- 2. found on the beach and used to wrap around rice on sushi
- 3. popular milkshake flavour in Japan
- 4. grilled chicken on kebabs
- 8. deep fried pork
- 11. cuisine that greatly influenced the Japanese diet
- 12. thin Japanese noodle
- 13. thick Japanese noodle