Across
- 3. There are three types and required in large amounts in your diet.
- 5. Naturally occurring substances found in food.
- 6. Adirondack Blue and Keuka Gold are special types of this vegetable.
- 7. This vegetable can have green or purple leaves and is part of the cabbage family.
- 10. This important part of food can be water or fat soluble.
- 11. A type of carbohydrate that cannot be digested.
- 14. Is a vegetable but used more like an herb or spice.
- 15. This comes from the Latin word meaning grass, green stalks, or blades.
Down
- 1. The Spanish word for this vegetable is elote
- 2. A root vegetable that gets its bright hue from carotenoids.
- 4. Are an important source for nutrients, minerals, vitamins, and fiber.
- 8. The nickname for this vegetable is "sparrow grass".
- 9. Popeye's favorite vegetable and during medieval era the green color was used to make ink.
- 12. peppers This vegetable is high in Vitamin C
- 13. Are commonly found in Asian cuisine such as stir fry, soup, and spring rolls.
