EMEA Cuisine

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Across
  1. 3. A Turkish food produced by bacterial fermentation of milk
  2. 8. Best-known Turkish Cuisine abroad
  3. 10. Beer in spanish
  4. 11. The national drink of Turkey
  5. 12. Catalan sparkling wine
  6. 13. Spiced ground beef cooked in a whole loaf of bread, either in a rotisserie oven or baked in a regular oven
  7. 14. The most famous fast food in the Egyptian breakfast made of fava beans
  8. 15. Beef dish prepared for festivities such as Eid Al-Adhah
  9. 17. Famous fried tapas mostly made of cod or iberian ham
  10. 18. One of the most famous dishes of Egyptian cuisine with rice, lentils, onions, garlic, chickpeas, and tomato sauce
Down
  1. 1. This deliciousness boils in a special pot called "cezve": "Turkish..."
  2. 2. A family of stuffed dishes that can be served warm or cold
  3. 4. Popular Spanish dish made of potatoes
  4. 5. Famous spanish dish made of slow cooked rice with meat or seafood
  5. 6. Sometimes it has rosewater, sometimes it has lemon "Turkish...".
  6. 7. The most popular sweet pastry of eastern cuisine in Turkey
  7. 9. The richest meal of Turkish cuisine
  8. 16. Iberian nougat