Types of Alcohol

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Across
  1. 2. English style of pale ale
  2. 3. fermented juice of apples
  3. 5. anise-flavored spirit derived from several plants
  4. 6. produced by the brewing and fermentation of starches from cereal grain—most commonly malted barley
  5. 9. distilled spirit made from fermented grains, aged in barrels, and can include various grain types
  6. 10. a clear spirit made through fermentation and distillation
  7. 11. distilled beverage made from the blue agave plant
  8. 12. is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice
  9. 13. is a distilled alcoholic drink flavored with juniper berries and other botanical ingredients
Down
  1. 1. made from fermented fruit
  2. 2. is a liquor produced by distilling wine
  3. 3. sweetened and flavored with various ingredients like fruits, creams, herbs, and spices
  4. 4. a distilled alcoholic beverage made from ANY type of agave
  5. 7. made by fermenting rice that has been polished to remove the bran (Japanese)
  6. 8. made from at least 51% corn, aged in new, charred oak barrels