Across
- 2. Ground coffee beans are left to steep in either hot or cold water, then filtered. This coffee is less harsh and bitter than espresso and can be drunk black or with milk.
- 3. a coffee consists of steamed (or scalded) milk and a single shot of coffee. It is usually quite frothy.
- 5. this type of coffee is made by adding hot water to a shot of espresso coffee. It has been said that American soldiers during WWII made this type of coffee.
- 7. To make this coffee just add boiling water under high pressure through finely ground coffee beans and then pour into a tiny mug
- 8. is a shot of espresso that is then topped off with foamed milk dashed directly into the cup.
- 9. Hot water is poured into a cup, and then two shots of espresso are poured into the water
Down
- 1. It is made by mixing two shots of strong espresso, and then adding whipped cream as a substitute for milk and sugar.
- 2. This type of coffee originated in New Zealand and Australia. To make it, the steamed milk (which is usually not so frothy, but rather creamy) is poured over a shot of espresso
- 4. It consists of three layers. The first is a shot of espresso, then steamed milk, and finally frothed, foamy milk. It is then topped with chocolate shavings or powder.
- 6. a latte with added chocolate powder or syrup, sometimes topped with whipped cream.