Across
- 6. a drink, usually alcoholic, enjoyed before a meal to stimulate the appetite.
- 7. an alcoholic drink made from fermented grapes; red, white, and rosé are common varieties.
- 8. a small amount of strong alcohol, usually consumed quickly; e.g., tequila, whiskey.
- 9. a mixed drink made of various ingredients and spirits; e.g., martini, margarita.
Down
- 1. drinks without alcohol; e.g., soda, juice, mocktail.
- 2. an alcoholic drink taken after a meal, intended to aid digestion.
- 3. a popular alcoholic drink made from fermented grains; examples include lager, ale, and stout.
- 4. distilled alcoholic beverages like vodka, gin, rum, or whiskey.
- 5. a type of grain beverage; can be both alcoholic (like malt liquor) and non-alcoholic (like malted milk).
- 9. an alcoholic drink made from fermented apple juice.
