UK Food 1

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Across
  1. 1. A specific type of prepared food.
  2. 5. A style of cooking from a country or culture.
  3. 6. Baked goods made from dough, like pies or croissants.
  4. 8. Food that remains after a meal.
  5. 10. The first meal of the day.
Down
  1. 2. Food sold by vendors in public places.
  2. 3. A mix of different culinary traditions.
  3. 4. A portion of food eaten at one time.
  4. 7. Meat or vegetables cooked in the oven.
  5. 9. A dish of meat and vegetables cooked slowly in liquid.