Across
- 4. uses beef mince
- 6. a meal that you have eggs, bacon, sausages, and many more ingredients
- 8. British meal with indian/ South Asian roots
Down
- 1. uses lamb
- 2. made appearance in cookbooks in the 16th century
- 3. can have it by the seaside or on Friday nights
- 5. less classy version of a Christmas dinner
- 7. part of a breakfast or paired with a potato