Unit 1 Vocab

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Across
  1. 3. management of agricultural resources, including farms and agribusinesses
  2. 6. teaching and program management in agriculture
  3. 7. science dealing with the characteristics of elements or simple substances
  4. 11. application of science to an industrial or commercial objective; also, the equipment and expertise to cultivate, harvest, store, process, and transport crops for consumption
  5. 14. study of the properties and management of soil to grow plants
  6. 16. use of electronics and ultra-modern equipment to perform tasks and control machinery and processes
  7. 19. activities concerned with the production of plants and animals, and the related supplies, services, mechanics, products, processing, and marketing
  8. 20. animal growth, care, and management
Down
  1. 1. chemistry as it applies to living matter
  2. 2. commercial firms that have developed with or stem from agriculture
  3. 4. use of modern principles and management of soil to grow plants
  4. 5. use of cells or components of cells to produce products or processes
  5. 8. science and economics of managing land and field crops
  6. 9. raising of finfish, shellfish, and other aquatic environment for production of plants and animals
  7. 10. the application of scientific principles and new technologies to agriculture
  8. 12. the science of producing, processing, marketing fruits, vegetables, and ornamental plants
  9. 13. all aspects of water conservation and management
  10. 15. science of insect life
  11. 17. all the conditions, circumstances, and influences surrounding and affecting an organism
  12. 18. basic science of the plant and animal kingdoms