Across
- 3. organism that breaks down and obtains energy from dead organic matter
- 6. animal that consumes the carcasses of other animals
- 8. organism that obtains food by consuming other living things; also called a consumer
- 9. network of complex interactions formed by the feeding relationships among the various organisms in an ecosystem
- 10. any living part of the environment with which an organism might interact
- 11. each step in a food chain or food web
- 12. a series of steps in an ecosystem in which organisms transfer energy by eating and being eaten
- 13. all the organisms that live in a place, together with their nonliving environment
- 15. process in which chemical energy is used to produce carbohydrates
- 16. scientific study of interactions among organisms and between organisms and their environment
- 18. part of Earth in which life exists including land, water, and air or atmosphere
- 19. illustration of the relative amounts of energy or matter contained within each trophic level in a given food chain or food web (energy,biomass,numbers)
- 21. process used by plants and other autotrophs to capture light energy and use it to power chemical reactions that convert carbon dioxide and water into oxygen and energy-rich carbohydrates such as sugars and starches
- 22. a group of organisms of one species that interbreed and live in the same place at the same time
- 23. physical, or nonliving, factor that shapes an ecosystem
Down
- 1. a group of ecosystems that share similar climates and typical organisms
- 2. classification comprising related organisms that share common characteristics and are capable of interbreeding
- 4. organism that obtains energy by eating both plants and animals
- 5. organism that feeds on plant and animal remains and other dead matter
- 7. organism that obtains energy by eating only plants
- 14. organism that obtains energy by eating animals
- 17. assemblage of different populations that live together in a defined area
- 20. organism that is able to capture energy from sunlight or chemicals and use it to produce its own food from inorganic compounds; also called a producer
