Across
- 2. Modernization of agriculture with technology and science
- 5. Large-scale farming focused on cash crops
- 7. Traditional slash-and-burn farming method
- 8. Advancements in farming techniques and tools post-Industrial Revolution
- 9. Genetically modified organisms for agricultural purposes
- 10. Growing crops primarily for sustenance of one's family
- 12. Transforming raw materials into finished goods for sale
- 15. Ethical trading practices promoting equitable partnerships
- 18. Economic activities specific to the city of Quincy
- 20. Geographical areas with common agricultural characteristics
- 22. Directly harnessing natural resources for economic gain
- 26. Raising animals primarily for meat production
- 27. Knowledge-based economic activities emphasizing research and development
- 28. Land division method creating long, narrow plots
- 29. Region characterized by mild, rainy winters and hot, dry summers
- 30. Profit-driven farming for market sale
Down
- 1. Systematic recording of land ownership and boundaries
- 3. Fattening animals for market sale
- 4. Geographic areas sharing similar weather patterns
- 6. Cultivable land suitable for growing crops
- 11. Providing services rather than producing goods directly
- 13. Historical land division system from English colonization
- 14. Survey system dividing land into uniform squares
- 16. Natural farming methods without synthetic chemicals
- 17. Transition from hunting and gathering to settled farming
- 19. High-input farming maximizing yield per unit of land
- 21. Process of adapting wild animals for human use
- 23. Climate zone with distinct seasons and moderate temperatures
- 24. Low-input farming spread over large land areas
- 25. Process of land turning into desert due to misuse