Unit 5 APHUG Crossword

1. Subsistence farming: minimal labor, capital input; nomadic herding, swidden
4. Transition stage services surpass goods in economic significance
6. Culture's knowledge, skills, tools, and methods for productivity
7. regulated production and distribution of goods and services
10. Privately produced goods and services distributed through monetary exchange
12. Extraction of non-renewable minerals through mining and quarrying
14. Economic sector extracting and processing natural resources
17. Market-focused farm specializing in fruit and vegetable cultivation
18. Self-sufficient economy with basic technology meeting family needs.
21. Economic sector facilitating exchange, market availability, and service provision
22. resource not replenished or replaced by natural processes
24. Rearing fish and shellfish in controlled aquatic environments
25. Complete removal of forest cover by land clearing
26. Economic sector processing raw materials to enhance value
27. genetic material has been altered through biotechnology
28. labor/capital intensive, yielding valuable produce
29. Extensive farming: low labor, capital input, focusing on range herding
30. Cultivating soil and raising livestock through farming practices

2. Model developed by Johann Heinrich von Thünen
3. Mediterranean climate: mild winters, hot summers
5. farm specializing in intensive fruit and vegetable cultivation
8. Sustainable resource replenishing through natural processes
9. high labor/capital input, yielding valuable produce
11. human-induced changes extending arid landscapes
13. Controlled migration of livestock reliant solely on natural forage
15. Goods and services produced for competitive markets, supply-driven economy
16. necessary feature or material in the environment
19. Cultivation on tropical forest clearings until soil fertility diminishes
20. Process of creating a product, linking buyers, suppliers, materials.
23. Essential environmental element vital for population's maintenance