Unit 5: food

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Across
  1. 2. Is a stiff sticky fine-grained earth is typically yellow red or bluish-gray in color and often the forming an impermeable layer in the soil.
  2. 4. Is a person who makes an effort to eat food that is grown in raised and produced locally, within 100 miles from there home.
  3. 8. Unhealthy condition that results that not eating enough food or not eating enough healthy food.
  4. 9. Farming Is when new seed are planted right next to old decaying crops.
  5. 11. Farming: Is plant rows across the contour of land create mini dams.
  6. 12. Is artificial of application of water to land to assist in the production of crop.
  7. 14. is a type of land that degradation which a relatively dry land region becomes increasingly arid that bodies of water as well as vegetation and wildlife.
  8. 17. Is thin rich layer of soil that most nutrients for plants are found.
  9. 18. Cropping Is when plant rows across the contour of land to create mini dams.
  10. 20. Is fertile soil that clay and sand containing humus.
  11. 21. Is when reduces erosion on steep slopes by cutting ridges or steps into the land.
  12. 23. Is organic compounds including fats,oils, and cholesterol.
  13. 24. is a substance found in foods that an important part of the human diet.
  14. 26. litter Is dead plant material like leaves,bark,needles,and twigs that fallen to the ground.
  15. 28. Is when components from one place to another.
  16. 30. Is earthy matter or fine sand like carried by moving or running water that deposited as a sediment.
  17. 31. A extreme scarcity food.
Down
  1. 1. Farming Is a farm on a large numbers of livestock the raised indoors in conditions intended to maximize.
  2. 3. Is process by which a non saline soil becomes a satine by the irrigation of land with brackish water.
  3. 5. Is heaving that the vegetation is damaged and the ground becomes liable to erosion.
  4. 6. It is a brown or black material in soil that formed when plants and animals decay.
  5. 7. Cropping Is plant crops in strips or between shrub or tree.
  6. 8. A chemical element in nitrogen,phosphorus, which relatively large quantities are essential to growth in health plant.
  7. 10. An organic compound that essential in minute amounts to the growth and health of an animal.
  8. 13. Is chemical substance that an animal or insects and especially a mate.
  9. 15. Is a large group of organic compounds occurring in foods and living tissues that including sugars, starch,and cellulose.
  10. 16. Is destructive insect other animal that attacks crops,food,livestock, etc.
  11. 19. Matter Is a obtained from living things from their remains.
  12. 22. Is the amount of present in each serving of food.
  13. 25. The business of felling trees land cutting them into logs transporting to logs to sawmills or to market.
  14. 27. Land Is a land of a capable being ploughed and used to grow crops.
  15. 29. Something that make drains or flows off as rain that flows off from the land in streams.