Across
- 3. flavor
- 8. something that is famous or known by many people
- 9. tasty
- 11. the cutting part of a knife or razor
- 14. something you use and then throw away
- 15. interest
- 16. see if something works or not
Down
- 1. food that is hard because it is stored at a very cold temperature
- 2. something that is created for the first time; a discovery
- 4. make sharp so it cuts easily
- 5. persuade someone to do something
- 6. not sharp
- 7. thick hair of animals
- 10. the kind of food you eat every day
- 12. something made to be sold; merchandise
- 13. helpful; useful