Across
- 4. LEVEL OF TOTAL HEALTH
- 8. SPECIAL PROTEINS THAT HELP CHEMICAL REACTIONS
- 10. CHEMICAL REACTION IN WHICH MOLECULES COMBINE WITH OXYGEN
- 11. LACK OF NUTRIENTS
- 13. PSYCHOLOGICAL NEED TO EAT
- 16. AN EXAMPLE OF AN EMOTIONAL NEED TO EAT
- 20. ILLNESS FROM CONTAMINATED FOODS
- 24. CHEMICAL BUILDING BLOCKS THE BODY NEEDS
- 25. PROVIDE A SOURCE OF STORED ENERGY
- 28. MECHANICAL AND CHEMICAL PROCESS THAT BREAKS DOWN FOOD
- 30. AMOUNT OF ENERGY TO RAISE TEMP. OF 1 KILO OF WATER BY 1 DEGREE C.
Down
- 1. HELPS BODY DIGEST AND ABSORB FATS
- 2. EATING DISORDER IN WHICH PATIENT OVEREATS
- 3. THICK LIQUID FORMED BY CHURNING OF FOOD
- 5. DIGESTIVE TRACK
- 6. STORAGE FORM OF GLUCOSE
- 7. HELP BUILD,REPAIR & MAINTAIN BODY TISSUES
- 9. AMOUNT OF ENERGY TO MAINTAIN AUTOMATIC PROCESS
- 12. HELPS TRANSPORT MATERIALS TO AND FROM CELLS
- 14. AMOUNT OF NUTRIENTS PROVIDED PER CALORIE
- 15. NUTRIENTS TO ENERGY
- 17. BODYS MAIN SOURCE OF ENERGY
- 18. PSYCHOLOGICAL DESIRE TO EAT
- 19. ANOTHER NAME FOR BLOOD SUGAR
- 21. HELPS CELLS,TISSUES,AND ORGAN HEALTH
- 22. GLAND IN SMALL INTESTINE
- 23. A BLOOD DISORDER THAT CAUSES LACK OF ENERGY
- 26. EATING DISORDER WHERE PATIENT BECOMES SEVERELY UNDERWEIGHT
- 27. STANDS FOR FOOD AND DRUG ADMINISTRATION
- 29. DIGESTIVE "JUICE" STIMULATED BY TASTE