Upson County Extension/4-H

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Across
  1. 1. clearer thinking
  2. 4. one of the top three Agriculture Commodities for Upson County focusing on hay/baleage
  3. 10. a camp providing recreational and athletic facilities for children during the summer vacation period
  4. 12. test providing information on the soil actual nutrients status
  5. 14. practice of farming, including cultivation of the soil for the growing of crops and the rearing of animals
  6. 15. the color between blue and yellow
  7. 16. one of the top three Agriculture Commodities for Upson County focusing on timber/trees
  8. 18. voluntary work intended to help people in a particular local areas of need.
  9. 19. symbol for 4-H
  10. 22. a competitive shooting group, often for young people, that uses BB guns for sport and competition
  11. 23. SHOWING, an event where individuals, often 4-H and FFA members, exhibit livestock animals to be judged
  12. 25. a gathering of members of a club, an organization with a common interest, to meet, discuss, and make decisions about their shared purpose
  13. 26. the process of acquiring social, cognitive, and emotional skills to prepare young people for adulthood through positive, supportive experiences and relationships
  14. 28. member of the 4-H program who is in kindergarten through third grade
  15. 29. the color of milk or fresh snow
Down
  1. 1. dried livestock food source
  2. 2. Upson County's Top Agriculture Commodity focusing on meat chickens
  3. 3. a team-based academic competition where two teams compete to answer questions on a wide range of subjects
  4. 5. a group of athletes who compete in the shooting sports disciplines of trap, skeet, and sporting clays
  5. 6. trained, responsible junior/senior 4-H members who mentor younger 4-H members, teach workshops, and assist with leadership roles at events and in clubs
  6. 7. domestic fowl, such as chickens, turkeys, ducks, and geese
  7. 8. large ruminant livestock animals
  8. 9. member of the 4-H program who is in fourth through sixth grade
  9. 11. an instructional session where individuals learn culinary techniques, recipes, and food preparation skills
  10. 13. the U.S. federal agency for national service and volunteerism
  11. 17. better living
  12. 20. an organized group of young people who advise local governments, community organizations, or businesses on issues that affect youth
  13. 21. the process of analyzing a water sample to determine its quality, safety, and suitability for various uses
  14. 24. larger service
  15. 27. greater loyalty