Across
- 3. Unstable Molecules (missing an electron).
- 7. A chemical in veggies that fights aging.
- 8. Contain 85-90% water.
- 9. Portions of vegetables a day.
- 10. Common vegetable that is used in a lot of dishes.
- 12. Stabilize Free Radicals.
Down
- 1. Chemicals found in plants that protect against bacteria,viruses and fungi.
- 2. Contain fiber, antioxidant, vitamins, minerals, and phytochemicals.
- 4. Was used as a medical herb.
- 5. Parts of plants that your body doesn't digest or absorb.
- 6. A measure of how quickly foods can raise your blood sugar.
- 11. Cucumbers can grow in the ground and in ____.