Across
- 3. - Green vegetable resembling a tree
- 8. - Orange root vegetable
- 9. - Leafy green vegetable
Down
- 1. - Pungent vegetable used in cooking
- 2. - Colorful vegetable with a sweet taste
- 4. - Tall plant with ears of grain
- 5. - Starchy tuber
- 6. - White vegetable similar to broccoli
- 7. - Small green legumes
- 8. - Green vegetable used in salads