Across
- 2. This vegetable looks like a green cucumber but is softer inside. You can cook it in many dishes or eat it raw.
- 5. It has a shiny skin that can be red, yellow, or green. Inside are seeds, and it tastes sweet or a little bitter.
- 6. It is long and green with a smooth, shiny skin. People often slice it to eat in salads or sandwiches.
- 7. This root is orange inside and tastes sweet when cooked. It has rough, brownish skin and grows underground.
- 8. Long, crunchy stalks are light green and full of water. It’s often eaten with dip or added to soups.
- 9. Leaves are soft, light green, and layered like a bunch of ruffles. You usually eat it fresh in sandwiches or salads.
- 12. Long, thin, and bright green pods hold tiny seeds inside. They snap easily when you bend them and are tasty steamed.
Down
- 1. These leaves are dark green and a bit wrinkled. It’s a super healthy veggie that grows close to the ground.
- 3. This vegetable is long and orange with a pointy tip. It grows underground and crunches when you bite it.
- 4. These are small green balls inside a long green pod. You can pop them out and eat them one by one.
- 5. It looks like tiny green trees all clustered together. Kids often find it funny but it is very healthy.
- 10. Tall plants have many yellow kernels on a big cob. You can peel back the green leaves to see the yellow inside.
- 11. It is round or oval and covered in brown or red skin. You need to cook it before eating, like baking or frying.
