vegetables

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Across
  1. 1. can be eaten with or without its pod.
  2. 3. when combined with __, makes a delicious dip.
  3. 7. the most important ingredient in coleslaw.
  4. 9. you can't make spaghetti sauce without them!
  5. 10. it's got the juice!
  6. 11. delicious whether they're mashed, boiled, fried, or baked.
  7. 12. acorn, butternut, summer, even ___
  8. 14. often pickled.
  9. 15. green variation of ___, sometimes spiralized and served as a "zoodles"
  10. 16. green vegetable often mixed with cheese to make an amazing soup.
  11. 18. "i am the ------- king!"
  12. 21. a root vegetable usually served roasted or pickled.
  13. 23. you can't have thanksgiving with ----- ---- casserole!
  14. 24. large purple vegetable often sliced then breaded as a vegetarian alternative to chicken parmesan.
Down
  1. 1. sometimes spicy, sometimes sweet.
  2. 2. Bugs Bunny's favorite food.
  3. 4. when combined with __, makes a delicious dip.
  4. 5. green leafy vegetable that rhymes with male and Yale.
  5. 6. small red and peppery root vegetable usually eaten raw.
  6. 8. the base of most salads.
  7. 13. something we eat that is neither plant nor animal!
  8. 17. at festival and fairs, cut into rings and fried.
  9. 19. a crunchy snack often filled with peanut butter.
  10. 20. early spring vegetable often served smothered in hollandaise.
  11. 22. key ingredient in guacamole