Vegetables

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Across
  1. 2. CUCUMBER
  2. 4. LETTUCE
  3. 7. BROCCOLI
  4. 10. POTATO
  5. 12. MUSHROOMS
  6. 14. GARLIC
Down
  1. 1. CABBAGE
  2. 3. PEPPER
  3. 5. TOMATO
  4. 6. CORN
  5. 8. ONION
  6. 9. CARROTS
  7. 10. PEAS
  8. 11. PUMPKIN
  9. 13. BEANS