vegetables

5. This long, green veggie is full of water and stays cool. It's often eaten in salads or pickled.
6. An orange, tubular root veggie that's sweet and can be eaten baked, fried, or in pies.
7. This root vegetable is orange and has a pointed end. It's crunchy and often eaten raw or cooked.
10. Dark green leaves that are rich in iron. Famous for making a strong sailor with a pipe.
11. Looks like broccoli but is white. It can be eaten raw, steamed, roasted, or even mashed like potatoes.
14. A purple veggie that's usually shaped like an oval. It has a slightly spongy texture when cooked.
15. A small, strong-smelling bulb that adds a lot of flavor and is used to keep vampires away.

1. A green, elongated veggie that resembles a cucumber and is often sliced or grated in dishes.
2. A round vegetable with layers that can make you cry when you slice it. Adds taste to many dishes.
3. This green vegetable looks like tiny trees and is rich in vitamins. It can be steamed or stir-fried.
4. Large, green leaves that are usually eaten raw in salads or used on sandwiches.
8. Some people confuse it for a fruit because it's juicy and red. It's used in salads and sauces.
9. This veggie comes in different colors like red, green, and yellow. It's sweet and crunchy.
12. These tiny green balls grow in a pod and can be eaten cooked, shelled, or mashed.
13. This veggie has green or purple leaves that are tightly packed together. It can be eaten raw, cooked, or fermented.