Vegetables

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Across
  1. 4. Large, orange vegetable often carved for Halloween.
  2. 8. White vegetable with a compact head and mild taste.
  3. 10. Starchy vegetable that can be boiled, baked, or fried.
  4. 11. Yellow vegetable with sweet, juicy kernels.
  5. 12. Red fruit often used in salads and sauces.
  6. 13. Small, crisp vegetable with a peppery taste.
Down
  1. 1. Green vegetable with a mild flavor and soft texture.
  2. 2. Green vegetable with a cool, refreshing taste.
  3. 3. Leafy green vegetable often used in salads.
  4. 5. pepper Colorful vegetable that comes in different varieties.
  5. 6. Small, round green vegetable that comes in a pod.
  6. 7. Green vegetable with small, tree-like florets.
  7. 8. Orange vegetable that is crunchy and good for your eyes.
  8. 9. Edible bulb vegetable with a strong smell and flavor.
  9. 14. Dark green leafy vegetable packed with nutrients.