Vegetables

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  1. 4. It's a fungus that grows in various shapes and sizes. It comes in different varieties and is used in cooking for its unique flavor and texture.
  2. 6. It's a dark green leafy vegetable with a slightly bitter taste. It's packed with nutrients and is often used in salads, soups, or cooked as a side dish.
  3. 9. It's a long, orange vegetable that grows in the ground. It's usually crunchy and often used in salads or as a healthy snack.
  4. 10. pepper It's a colorful vegetable that comes in different varieties such as red, green, or yellow. It has a crunchy texture and is commonly used in salads, stir-fries, or as a pizza topping.
  5. 12. It's a round vegetable with layers of papery skin. It has a strong flavor and is commonly used in cooking to add flavor to dishes.
  6. 13. It's a red, juicy fruit that is often used as a vegetable in cooking. It can be eaten raw or cooked and is a common ingredient in salads and sauces.
  7. 14. It's a long, green vegetable with a mild, refreshing taste. It's often eaten raw in salads or used as a crunchy addition to sandwiches or wraps.
  8. 15. It's a yellow vegetable with kernels that grow on a cob. It can be eaten boiled, steamed, or grilled and is a popular ingredient in many dishes, including salads, soups, and tacos.
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  1. 1. It's a small, round vegetable with a crunchy texture and a peppery taste. It's often used in salads or pickled as a tangy snack.
  2. 2. It's a green vegetable with small, tree-like florets. It's rich in vitamins and minerals and is often steamed or stir-fried as a side dish or added to salads.
  3. 3. It's a large, round vegetable with a hard, orange rind. It's often carved into jack-o'-lanterns for Halloween, but it's also used in cooking to make pies, soups, or roasted dishes.
  4. 5. It's a green vegetable with a mild flavor and
  5. 7. It's a starchy vegetable that grows underground. It can be cooked in various ways, such as boiled, baked, or fried, and is a popular ingredient in many dishes.
  6. 8. It's a round, leafy vegetable with layers that can be green or purple. It's commonly used in salads, coleslaw, or cooked dishes.
  7. 11. It's a leafy green vegetable that is often used as the base for salads. It has a crispy texture and comes in various varieties such as iceberg, romaine, and spinach.
  8. 14. It's a long, orange vegetable that grows in the ground. It's usually crunchy and often used in salads or as a healthy snack.