Vegetables

3. Potato Sweet potatoes are orange vegetables that are sweet and have a soft texture. They are nutritious and delicious.
4. Potatoes are starchy vegetables that come in different varieties. They can be baked, mashed, or fried.
6. Spinach is a leafy green vegetable that is rich in iron and nutrients. It is good for your health.
7. Carrots are long, orange vegetables that are crunchy and sweet. They are good for your eyes and health.
8. Onions are round bulbs with layers that have a strong and pungent flavor. They are used in cooking.
11. Radishes are small, round vegetables that come in different colors. They have a crisp and peppery flavor.
12. Broccoli is a green vegetable with small, tree-like florets. It is packed with vitamins and is good for you.
13. Beans Green beans are long and slender vegetables that are crunchy and flavorful when cooked.

1. Eggplants are purple vegetables that have a smooth skin and a slightly bitter taste.
2. Peas are small, round vegetables that come in a pod. They are sweet and can be eaten fresh or cooked.
5. Tomatoes are red, round vegetables that are juicy and often used in salads and sauces.
7. Cucumbers are long, green vegetables with a cool and refreshing taste. They are often used in salads.
9. Cauliflower is a white vegetable with a compact head made up of small florets. It is nutritious and versatile.
10. Zucchini is a green vegetable with a mild flavor. It can be grilled, sautéed, or used in baking.
12. Pepper Bell peppers are colorful vegetables that come in different colors like red, green, and yellow.