Across
- 4. - Orange root vegetable.
- 6. - Starchy tuber often used for fries.
- 7. - Leafy green vegetable.
- 9. - Long, green vegetable often used in salads.
- 10. - Red fruit often used as a vegetable.
Down
- 1. - Comes in various colors; can be spicy.
- 2. - Summer squash with green skin.
- 3. - Green vegetable with florets.
- 5. - Pungent bulb used in cooking.
- 8. - Small round vegetable often found in pods.
