Across
- 2. a round red vegetable
- 5. an orange long root vegetable
- 7. a yellow fruit with a crown
- 8. long green or white vegetable
- 9. a leafy vegetable
Down
- 1. a white red vegetable with peels
- 3. a tropical red and green fruit with yellow flesh
- 4. a dressing for salad
- 6. a crisp thin leafy vegetable
