Across
- 1. long green crunchy vegetable, used in Tzatziki salad
- 3. a small sweet fruit that you can eat fresh or dried, paired with Parma ham, cheese or walnuts
- 4. orange root vegetable, favourite of rabbits
- 6. red and round, often used in salads or bruschetta
- 8. A small, orange-colored fruit similar to a peach.
- 9. Fruit with a bell shape
- 10. brown root, we use it to make fries (chips)
- 11. yellow sour fruit
- 12. thin green vegetable in spring
- 14. A small, easy-to-peel orange citrus fruit.
Down
- 2. purple, used in BABA GHANOUSH and parmigiana
- 5. A very sweet, juicy fruit with an orange-pinkish colour and a hard pit in the middle.
- 7. "alligator pear", with a creamy and green flesh
- 10. bell ... or jalapeƱo...
- 11. green leaves used for a salad
- 13. A small red fruit.
