Across
- 3. A cheaper alternative to fresh vegetables, but still has many nutrients
- 5. A way to add in vegetables as a liquid
- 6. The majority of a vegetable is made of this
Down
- 1. Something you can begin so you can have vegetables in close proximity
- 2. To much of this cooking method can wilt the vegetables
- 4. A benefit of vegetables that lowers the risk of heart disease and type two diabetes
